Restaurant

Adventures in the Lot region are great fun!
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Take advantage of our bistrot throughout the week to feast your stomachs on the terrace or in our panoramic, air-conditioned dining room; a feast for the eyes and a feast for the taste buds!
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Gourmet dishes with local flavors (of course): croque-monsieur with truffle oil, Périgord strawberry tart, foie gras, charcuterie board and local cheeses...